Billy's

Cheeky Pea Cauliflower Korma

$12.50 AUD

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Meal size Full meal: Curry with rice Curry no rice Supersize meal

The full meal delivers a complete plate. Protein and fiber from chickpeas and cauliflower, healthy fats from coconut milk and olive oil, and comforting, slow-release energy from the rice.

Looking to cut carbs or boost protein intake, the curry-only option is rich in plant-based protein and fiber, packed with flavorful vegetables and creamy coconut sauce.

A hearty, generous portion for bigger appetites or when you need extra energy. More rice, more curry, more veggies — all the same fresh flavors, just more of them.

MORE INFO

A cheeky, feel good curry packed with caramelised cauliflower, chickpeas, and a creamy, golden korma sauce that’s mild, cozy, and impossible not to love. It's vegetarian, but still hitting those protein notes.

What your kit includes

PROTEIN: 250g Cauliflower and chickpea curry

TRIMMINGS: 1 Rice cup

Ingredients

Cauliflower florets, cooked chickpeas, coconut milk, long-grain rice, onion, garlic, ginger, korma curry paste (Water, Coriander, Turmeric, Paprika , Cumin, Fenugreek,Vegetable Oil, Tomato Puree, Sugar, Salt, Ginger, Garlic, Dried Onion, Desiccated Coconut, Mustard Powder, Dried Coriander Leaf), tomato paste, sugar, vegetable stock, salt, pepper, olive oil.

Nutritional Info

Average Quantity	Per Serve	Per 100 g
Energy	2,500 kJ (600 Cal)	550 kJ (130 Cal)
Protein	18 g	4 g
Fat – total	32 g	7 g
– Saturated	18 g	4 g
Carbohydrate – total	55 g	12 g
– Sugars	10 g	2.2 g
Dietary Fibre	12 g	2.7 g
Sodium	1,100 mg	245 mg

Allergens

Contains: Coconut, Mustard.
May contain traces of: Fish, Soy, Nuts, Gluten.

Serving/Storage Instructions

1. Heat the rice
Remove the microwavable rice cup from its packaging and heat according to the instructions (usually 90 seconds to 2 minutes in the microwave).

2. Heat the korma
Transfer the curry to a microwave-safe bowl. Heat on high for 3–4 minutes, stirring halfway through, until hot all the way through.

3. Combine and serve
Serve the hot korma over the rice, or mix them together if you prefer.

4. Optional finishing touches
Add a squeeze of fresh lime juice or a sprinkle of fresh coriander for extra brightness.

5. Storage
Store any leftovers in an airtight container in the fridge and consume within 3 days.

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